To demonstrate competence for this unit the worker must acquire the essential knowledge and skills described

Essential knowledge

The candidate must be able to demonstrate essential knowledge required to effectively do the task outlined in elements and performance criteria of this unit manage the task and manage contingencies in the context of the identified work role

This includes knowledge of

How infection is spread

Measures to manage and monitor infection control

OHS implications of work

Potential hazards in a health environment

Processes for managing and developing effective workplace policies and procedures relating to infection control

Time management strategies to set priorities

Essential skills

It is critical that the candidate demonstrate the ability to

Develop implement and monitor strategies to address infection control across a specific work environment

In addition the candidate must be able to effectively do the task outlined in elements and performance criteria of this unit manage the task and manage contingencies in the context of the identified work role

This includes the ability to

Communicate and maintain workplace policies and procedures relating to work performance in relation to infection control and duty of care including

helping others achieve planned outcomes

managing unsatisfactory performance and use of discipline as necessary

minimising disruption to the work environment

safe and competent use of technology

Develop staff on OHS and hazard identification

Implement cross infection and prevention strategies

Integrate learning from the broader health profession into improved work practices

Manage problems relating to infection control

Provide leadership in the development and communication of policies and procedures

Take into account opportunities to address waste minimisation environmental responsibility and sustainable practice issues

Use effective communication skills to ensure application and maintenance in the workplace of

correct hygiene procedures and hand washing techniques

hazard identification and control

OHS policies and procedures

procedures appropriate to the cleaning area and purpose

selection and use of appropriate equipment and chemicals for cleaning and sanitising in the workplace

standard and additional precautions

Critical aspects for assessment and evidence required to demonstrate this competency unit

The individual being assessed must provide evidence of specified essential knowledge as well as skills

This unit is most appropriately assessed in the workplace or in a simulated workplace and under the normal range of workplace conditions

Consistency of performance should be demonstrated over the required range of workplace situations

Access and equity considerations

All workers in the health industry should be aware of access and equity issues in relation to their own area of work

All workers should develop their ability to work in a culturally diverse environment

In recognition of particular health issues facing Aboriginal and Torres Strait Islander communities workers should be aware of cultural historical and current issues impacting on health of Aboriginal and Torres Strait Islander people

Assessors and trainers must take into account relevant access and equity issues in particular relating to factors impacting on health of Aboriginal andor Torres Strait Islander clients and communities

Related units

Where relevant the following competency unit should be assessed before or in conjunction with this unit

HLTINB Process reusable instruments and equipment in health work

HLTIN302B Process reusable instruments and equipment in health work

Disposal includes:

Transport includes:

Sanitising may include:

Equipment may include:

Guidelines include:

Hazards and risks may include:

Waste may include:

Linen may include:

Sorting may include:

Protective clothing includes: